This National Nutrition Week, we’re inviting Australians to celebrate the joy of food — from shopping and preparing to cooking and sharing. When we love what we eat, meals become more than just fuel: they’re delicious, balanced, and mindful moments that nourish us and bring joy to others. Eating becomes a celebration of togetherness — a chance to connect, laugh, and share with those we cherish.
We’ll be releasing a series of practical resources to help you embrace Love What You Eat — at home, at work, while shopping, cooking, and beyond.
More details coming soon…
We’d love to help.
