Chelsea is an Operations Support Officer at the National Nutrition Foundation, a role which combines her extensive background in health administration with her passion for food and public health nutrition.
In this role, Chelsea assists with the daily operations of the organisation, contributing to the reliable and effective systems that enable NNF to achieve its mission. She strongly believes that everyone deserves equal access to nourishing foods, supporting individuals and communities to thrive, and is proud to be able to blend her Bachelor of Nutrition Science with her administrative experience to help improve Australia’s food environments.
