World Food Day is a global opportunity to recognise the important role food plays in our lives and to reflect on how we can build food systems that support people, communities and the planet.
This year’s World Food Day theme focuses on innovation and looking ahead to the future of food. Around the world, people, communities and organisations are exploring new ideas and practical solutions to address challenges such as food security, nutrition, sustainability and food waste.
Explore National Nutrition Foundation’s simple ideas that can help you make the most of food, reduce waste and find new ways to buy, prepare, store and grow food.
Want to learn more about World Food Day and how you can get involved? Explore the global campaign, discover this year’s theme and find ideas for celebrating World Food Day in your community.
